Freshly roasted, specialty coffee
Shop our coffee
We source local and regional produce
See our menu
Origin: Kenya Altitude: 1900m Region: Kirinyaga County Varietal: SL28 & SL34 Processing Method: Washed Tasting Notes: Heavy, shiraz-like mouthfeel, citric acidity. Notes of pineapple...
Origin: Ethiopia Altitude: 2100m Region: Shakiso, Guji Varietal: Mixed Heirloom Processing Method: Washed Tasting Notes: Bergamot, honey, nougat, strawberry, syrupy body. Located in Oromia’s...
Origin: Colombia Altitude: 1745m Region: El Tambo, Cauca Varietal: Castillo Processing Method: Washed Tasting Notes: Milk chocolate, honey, nectarine, mandarin acidity, lingering toffee aftertaste....
Sign up to receive VIP & local offers below. We'll also send through your special code for $10 off your first online purchase! *Valid online only, not valid in-store.
